Ingredients:
- Sliced multi-grain bread
- Natural sobrasada
- Quail eggs
- Honey
- Sea salt
- Aromatic herbs
Preparation:
- The quail eggs are cooked with a little olive oil in a non-stick pan.
- Take on eof the slices of bread, spread it with sobrasada, sprinkle it with honey and finish the dish by placing a quail egg on top.
- Add a little sea salt and aromatic herbs to taste.
Ingredients:
- “El Brezal” orange blossom honey
- Cinnamon
- Cream cheese
- Sliced bread
- 2 eggs
- Milk
- Vanilla extract
Preparation:
-
Mix the cream cheese, 2 tablespoons of “El Brezal” orange blossom honey and the cinnamon. Cool the mixture in the fridge for half an hour.
-
Take two slices of sliced bread, cut off the crusts and flatten them with a rolling pin.
-
In the centre of one of the slices put some of the mixture and cover it with the other slice to make a sandwich.
-
Seal the edges of the sandwich with a fork.
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Beat the eggs and half a glass of milk in another bowl and dip the sealed sandwiches in the mixture and bake them at 200ºC for 20 minutes.
-
Decorate them with a little cinnamon and honey.
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Strawberry rolls
Ingredients:
- Cream cheese
- 4 slices of sliced bread without crust
- 5-6 chopped strawberries
- 1 egg
- ½ glass of milk
- Ground cinnamon
- Butter
Preparation:
-
Flatten the slices of bread. At one end of the slice spread some cheese, add chunks of strawberry and roll it up.
-
Mix one egg, ½ glass of milk and some ground cinnamon in a bowl. Dip the roll in the egg, milk and cinnamon mix and fry it in a pan with a little butter.
-
Serve with a drizzle of honey.
Banana rolls
Ingredients:
- Peanut butter
- 4 slices of sliced bread without crust
- 1 banana
- 1 egg
- ½ glass of milk
- Ground cinnamon
- Butter
Preparation:
-
Flatten the slices of bread and spread some peanut butter at one end, then add some slices of banana and roll the slice up.
-
Mix one egg, ½ glass of milk and some ground cinnamon in a bowl.
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Dip the roll in the egg, milk and cinnamon mix.
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Fry it in a pan with a little butter.
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Serve with a drizzle of honey.