Prawn salad with honey and mustard sauce

Ingredients:

• Assortment of lettuces
• ½ onio
• 1 tomato
• 1 pomegranate
• ½ mango
• 1 carrot
• ½ apple
• 1 slice of pineapple
• Walnuts
• Raisins
• ½ can of sweet corn
• 12 cooked peeled prawns
• 3 tbsp. of Honey
• 2 tbsp. of vinegar
• 2 tbsp. of Mustard
• 4 tbsp. of olive oil
• Salt
• Oregano

Preparation:

• Put the assortment of lettuce in a salad bowl, together with chopped onion, diced tomato, pomegranate seeds, chopped mango, grated carrot, sliced apple, chopped pineapple, ppeled walnuts, raisins, corn and cut prawns.

• Mix the honey, vinegar, mustard, olive oil, salt and oregano in a separate bowl and stir well to form a sauce.

• Dress the salad with the sauce and we have our delicious salad!